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Foodservice
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Low Sodium USDA Pork Loin Roast 2 (8-10 lb)
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Product features:
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- 110 mg. of sodium per serving.
- Mildly seasoned USDA Pork Loin Roast-trimmed to less than 1/4" fat.
- Excellent quality and consistency.
- Fully cooked. Slowly oven roasted until well done.
- 2 (8-10 lb) roast per case.
- Delivered frozen.
- Gluten free, Lactose free.
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Preparation Instructions:
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Heat and serve. |
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List of Ingredients:
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Contains up to 12% of water, potassium phosphate, salt, sugar. Rubbed with: dehydrated onion and garlic, sugar, spices, dextrose, hydrolyzed protein from soy, modified corn starch, caramel color, maltodextrin.
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Nutritional Facts:
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NUTRITIONAL
FACTS
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Serving
Size: 3 oz / 85 g
Servings Per Container: Varied
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Calories 174, Calories from Fat 93
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% Daily Value*
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Total Fat; 9 g
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14%
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Saturated Fat; 4 g
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20%
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Cholesterol; 45 mg
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15%
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Sodium;
110 mg
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5%
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Potassium;
249 mg
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6%
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Total Carbohydrates; 0 g
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0%
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Dietary Fiber; 0 g
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0%
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Sugars 0 g
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Protein;
21 g
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Vitamin A
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0%
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Vitamin C
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0%
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Calcium
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0%
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Iron
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6%
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*Percent Daily Values are based on
a 2,000 calorie diet.
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Calories per gram:
Fat 9 | Carbohydrates 4 | Protein 4
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